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    Home » Trending

    10 Chickpea Recipes That Are Bursting With Flavor

    Published: Jan 18, 2025 by Kristen Wood · This post may contain affiliate links · Leave a Comment

    Think of unlocking a treasure of tastes with just a humble can of chickpeas. These 10 recipes? They're like secret keys to a world brimming with flavors. Toss them, blend them, do a little dance in the kitchen, and every creation is a high-five for the taste buds. Simple ingredients, epic flavors – that's the chickpea promise.

    Quinoa Stuffed Acorn Squash

    Quinoa Stuffed Acorn Squash. Photo credit: MOON and spoon and yum.

    Filling up a roasted squash with a hearty quinoa blend isn't just nutritious, it's also visually stunning. Quinoa Stuffed Acorn Squash doubles as a beautiful centerpiece. And yes, it's as tasty as it looks.
    Get the Recipe: Quinoa Stuffed Acorn Squash

    Kung Pao Chickpeas

    Kung pao chickpea dish in a bowl with rice and skillet off to the left.
    Kung Pao Chickpeas. Photo credit: Running to the Kitchen.

    Who needs chicken when you can have Kung Pao Chickpeas? It's spicy, it's full of flavor, and it brings a whole new level of excitement to your plate. Definitely a game-changer for stir-fry nights.
    Get the Recipe: Kung Pao Chickpeas

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    Avocado Pesto Pasta

    Avocado Pesto Pasta. Photo credit: MOON and spoon and yum.

    Who wouldn't love a quick meal that merges creamy avocado with traditional pesto? Avocado Pesto Pasta brings a unique twist to your dinner table. It's refreshingly green and easy to whip up.
    Get the Recipe: Avocado Pesto Pasta

    Vegan Chickpea Burger Recipe (Gluten-Free)

    Vegan Chickpea Burger Recipe (Gluten-Free). Photo credit: Two City Vegans.

    Ready to change up your burger game? Vegan Chickpea Burger Recipe (Gluten-Free) offers an awesome alternative. They're crispy, they're packed with flavor, and yes, they're totally meat-free.
    Get the Recipe: Vegan Chickpea Burger Recipe (Gluten-Free)

    Chickpea Kale Salad with Tahini Dressing

    Chickpea Kale Salad with Tahini Dressing. Photo credit: MOON and spoon and yum.

    There's something about Chickpea Kale Salad with Tahini Dressing that makes eating your greens exciting. The creamy tahini dressing perfectly complements the crunchy chickpeas. It's not your average salad, that's for sure.
    Get the Recipe: Chickpea Kale Salad with Tahini Dressing

    Vegan Chickpea and Sweet Potato Stew

    Vegan Chickpea and Sweet Potato Stew. Photo credit: Two City Vegans.

    For those chilly nights, Vegan Chickpea and Sweet Potato Stew is here to keep you company. It's a beautiful blend of sweet and hearty. You won't even miss the meat.
    Get the Recipe: Vegan Chickpea and Sweet Potato Stew

    Spicy Chimichurri Chickpea Pasta Bowl

    Spicy Chimichurri Chickpea Pasta Bowl. Photo credit: MOON and spoon and yum.

    For those who love a bit of heat, Spicy Chimichurri Chickpea Pasta Bowl is a must-try. It’s got that perfect kick, thanks to the chimichurri. Plus, the chickpeas add a nice crunch to every bite.
    Get the Recipe: Spicy Chimichurri Chickpea Pasta Bowl

    Vegan White Chickpea Chili

    Vegan White Chickpea Chili. Photo credit: MOON and spoon and yum.

    If you're into cozy meals, consider giving Vegan White Chickpea Chili a shot. It's creamy, it's vegan, and it has an amazing depth of flavor. Plus, it warms you up from the inside out.
    Get the Recipe: Vegan White Chickpea Chili

    Greek Chickpea Soup

    a bowl of greek chickpea soup garnished with dill on a blue and white linen with a gold spoon.
    Greek Chickpea Soup. Photo credit: Two Cloves Kitchen.

    Looking for a meal that feels like a warm hug? Greek Chickpea Soup has got you covered. It's loaded with flavors that remind you of the Mediterranean.
    Get the Recipe: Greek Chickpea Soup

    Sweet Potato Curry with Chickpeas and Pumpkin

    Sweet Potato Curry with Chickpeas and Pumpkin. Photo credit: MOON and spoon and yum.

    There’s something about curry that just feels right. Sweet Potato Curry with Chickpeas and Pumpkin combines the best of everything – it's a little bit sweet, wholly fulfilling, and utterly comforting. Perfect for those days when you need a bit of comfort food.
    Get the Recipe: Sweet Potato Curry with Chickpeas and Pumpkin

    About Kristen Wood

    Kristen Wood is a writer, photographer, world traveler and cookbook author. Her work has been featured in various publications both online and in print, including Elle, Forbes, NBC, Chicago Sun-Times, Martha Stewart, Food Drink Life, Arizona Highways Magazine, New York Daily News, and more. She is also a syndicated writer for The Associated Press.

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