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    Home » Trending

    Weeknight Dinners Saved by 11 Easy Spanish Wins

    Published: Jul 1, 2025 by Kristen Wood · This post may contain affiliate links · Leave a Comment

    Weeknight dinners can feel like a challenge, especially when time is short and energy is low. These five simple Spanish ideas offer a quick and tasty solution to make any evening meal come together with ease.

    Pisto Manchego

    Pisto Manchego. Photo credit: MOON and spoon and yum.

    Easy to whip up, this veggie-forward dish is a practical way to include more plants in your weeknight meals. Pisto Manchego lets the natural flavors shine, making it an effortless main or a satisfying side. It’s versatile and works well when you’re craving something light but balanced.
    Get the Recipe: Pisto Manchego

    Quesabirria Tacos

    Overhead shot of quesabirria tacos with lime wedges.
    Quesabirria Tacos. Photo credit: All Ways Delicious.

    Weeknight meals become effortless with the crispy and flavorful Quesabirria Tacos. The tender filling paired with the crispy shell makes dinner feel special without extra work. Add your favorite sides or dipping sauce to round out this quick and hearty option.
    Get the Recipe: Quesabirria Tacos

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    Spanish Omelette with Cauliflower

    A picture of Spanish Omelette with Cauliflower and fresh parsley leaf.
    Spanish Omelette with Cauliflower. Photo credit: Primal Edge Health.

    Light and easy, this veggie-packed option works for any mealtime during busy weeks. Spanish Omelette with Cauliflower swaps traditional ingredients for a fresher take, keeping things simple but still satisfying. It’s a practical way to shake up dinner routines without too much effort.
    Get the Recipe: Spanish Omelette with Cauliflower

    Espinacas con Garbanzos (Spanish Spinach and Chickpeas)

    Espinacas con Garbanzos (Spanish Spinach and Chickpeas). Photo credit: MOON and spoon and yum.

    Hearty and quick, it’s a solid weeknight choice when you want something warm and filling. Espinacas con Garbanzos balances wholesome ingredients with bold flavors, making it a go-to on busier nights. Pair it with crusty bread, or serve it on its own for a no-hassle meal.
    Get the Recipe: Espinacas con Garbanzos (Spanish Spinach and Chickpeas)

    Seafood Paella with Mussels, Shrimp and Chorizo

    Seafood Paella with Mussels, Shrimp and Chorizo. Photo credit: xoxobella.

    Bringing big flavors to the table, this one-pot dinner is perfect for midweek meals that feel a little elevated. Seafood Paella with Mussels, Shrimp and Chorizo combines fresh seafood with hearty ingredients in a simple way. It’s easy to prepare but looks and tastes like a weekend treat.
    Get the Recipe: Seafood Paella with Mussels, Shrimp and Chorizo

    Spanish Hot Chocolate

    Spanish Hot Chocolate. Photo credit: MOON and spoon and yum.

    When the day unwinds, looking toward Spanish Hot Chocolate as a go-to for some gentle comfort makes sense. It’s thick and cozy, serving as the perfect pairing with morning or nighttime nibbles. Taking a moment to enjoy this drink turns a regular weeknight into a special pause.
    Get the Recipe: Spanish Hot Chocolate

    Cheesy Spanish Rice

    Cheesy Spanish Rice. Photo credit: Cook What You Love.

    Shaking up dinner routines becomes simple with Cheesy Spanish Rice as it stands as both a flavorful side and main. Pair it up with grilled items on a busy evening to quickly bring everything together. The satisfying creaminess works its magic, making every bite enjoyable without much hassle.
    Get the Recipe: Cheesy Spanish Rice

    Leftover Steak Soft Tacos

    Top-down shot of two Leftover Steak Soft Tacos on a slate board.
    Leftover Steak Soft Tacos. Photo credit: Dinner By Heather.

    Transforming leftover steak into Leftover Steak Soft Tacos could be the fastest dinner fix you’ll choose mid-week. Tailoring the soft tacos to everyone’s taste is easy, adding a bit of fun to dinner prep. It’s a handy trick for shaking things up with a no-brainer meal solution.
    Get the Recipe: Leftover Steak Soft Tacos

    Camarones a la Diabla

    Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
    Camarones a la Diabla. Photo credit: All Ways Delicious.

    Mixing things up a bit during the week with Camarones a la Diabla is a breeze, bringing exciting flavors to your table. A sprinkle of spice can quickly make dinner a standout with this shrimp favorite. Pairing it simply with rice allows for a complete meal done in no time.
    Get the Recipe: Camarones a la Diabla

    Tortillitas de Camarones

    Tortillitas de Camarones. Photo credit: Lara Clevenger.

    Whipping up Tortillitas de Camarones suits any plan, whether serving as a quick meal or stacking up an appetizer plate. Their crunch and shrimp flavor make them a likely favorite around the table. Attending to a hungry crowd becomes manageable with these straightforward fritters on hand.
    Get the Recipe: Tortillitas de Camarones

    Mango Habanero Salsa

    Overhead shot of a bowl of mango habanero salsa with a hand lifting a spoonful of the salsa.
    Mango Habanero Salsa. Photo credit: All Ways Delicious.

    Bring some bold flavor to your weeknight table with Mango Habanero Salsa. Its combination of sweet mango and spicy kick makes it a go-to for tacos, bowls, or dipping. Perfect for adding excitement to any quick dinner at home.
    Get the Recipe: Mango Habanero Salsa

    About Kristen Wood

    Kristen Wood is a writer, photographer, world traveler and cookbook author. Her work has been featured in various publications both online and in print, including Elle, Forbes, NBC, Chicago Sun-Times, Martha Stewart, Food Drink Life, Arizona Highways Magazine, New York Daily News, and more. She is also a syndicated writer for The Associated Press.

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