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    Home » Trending

    Your Fridge Will Love These 17 Main Fixes

    Published: Jun 17, 2025 by Kristen Wood · This post may contain affiliate links · Leave a Comment

    Too many things sitting in the fridge? Use them up with easy meals that bring big taste and no waste. These 17 fixes help clean things out and keep dinner simple.

    Spicy Coconut Red Lentil Dal

    A bowl of orange lentil curry with chunks of vegetables, garnished with cilantro, served alongside white rice. A spoon is partially submerged in the curry.
    Spicy Coconut Red Lentil Dal. Photo credit: MOON and spoon and yum.

    Lentils simmered in creamy coconut milk and layered with bold spices make this a standout dish. Pair it with rice or naan for a meal that balances comfort and heat. This option is perfect for any meat-free cuisine night.
    Get the Recipe: Spicy Coconut Red Lentil Dal

    Kerala Fish Curry

    Fish curry in an earthenware baking dish.
    Kerala Fish Curry. Photo credit: All Ways Delicious.

    A traditional favorite packed with vibrant spices and tender fish. Best served with steamed rice, this dish brings bold flavors to the table. Perfect for seafood lovers seeking something different yet approachable.
    Get the Recipe: Kerala Fish Curry

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    Vegan White Chickpea Chili

    Bowl of creamy soup with corn, beans, tortilla chips, sliced jalapeños, avocado, sour cream, and cilantro garnish.
    Vegan White Chickpea Chili. Photo credit: MOON and spoon and yum.

    Creamy chickpeas take center stage in this vegan-friendly chili that’s packed with flavor. Great for serving in a bowl with your favorite toppings or alongside warm cornbread. It’s a meal to keep you full and energized.
    Get the Recipe: Vegan White Chickpea Chili

    Instant Pot Shrimp Biryani

    Overhead shot of a platter of shrimp biryani.
    Instant Pot Shrimp Biryani. Photo credit: All Ways Delicious.

    Fluffy rice and juicy shrimp mingle in this quick biryani loaded with familiar spices. Cooked effortlessly in the Instant Pot, it makes weeknight dinners so simple. A step closer to restaurant-quality you can make at home.
    Get the Recipe: Instant Pot Shrimp Biryani

    Easy Zucchini Curry

    Easy Zucchini Curry. Photo credit: MOON and spoon and yum.

    Zucchini becomes the hero in this streamlined curry dish that comes together quickly. Ideal for spooning over fragrant rice, it's a simple way to enjoy fresh veggies. A great way to keep dinner light and easy.
    Get the Recipe: Easy Zucchini Curry

    Spicy Korean Gochujang Tofu (Vegan)

    A bowl of rice topped with glazed tofu pieces, sliced green onions, and sesame seeds, accompanied by a pair of chopsticks on the side.
    Spicy Korean Gochujang Tofu (Vegan). Photo credit: Urban Farmie.

    Smooth tofu gets coated with the addictively spicy kick of Gochujang for a standout dish. Pair it with rice or tuck it into wraps for a quick meal fix. Ideal when you want exciting, bold flavors in every bite.
    Get the Recipe: Spicy Korean Gochujang Tofu (Vegan)

    Delicious Roasted Cabbage Steaks

    Close-up of roasted cabbage slices garnished with parsley on parchment paper.
    Delicious Roasted Cabbage Steaks. Photo credit: MOON and spoon and yum.

    Thick slices of cabbage roasted to crisp perfection form a hearty base for any meal. Add layers of flavor without overpowering the natural sweetness of the vegetable. Pair with sauces or keep it simple on its own.
    Get the Recipe: Delicious Roasted Cabbage Steaks

    Beef Stew Goulash Instant Pot

    Goulash inside white casserole.
    Beef Stew Goulash Instant Pot. Photo credit: Low Carb - No Carb.

    This hearty stew blends tender beef and classic goulash spices for a robust dinner. Cooking it in the Instant Pot makes everything so effortless and quick. A warm and filling option for cozy evenings.
    Get the Recipe: Beef Stew Goulash Instant Pot

    Buttered Sautéed Leeks

    Buttered Sautéed Leeks. Photo credit: MOON and spoon and yum.

    Leeks cooked until tender become silky and rich with a touch of butter. Perfect for pairing with bread or as a side dish alongside roasted proteins. This simple dish makes veggies the star of your meal.
    Get the Recipe: Buttered Sautéed Leeks

    Creamy Aubergine Curry

    A skillet with eggplant curry next to a bowl of rice and curry on a wooden table.
    Creamy Aubergine Curry. Photo credit: MOON and spoon and yum.

    Rich and velvety, this curry is a hearty way to enjoy aubergine in a filling dish. Its bold flavors and smooth texture make it perfect for ladling over rice or serving with flatbread. A warm, comforting choice for any dinner.
    Get the Recipe: Creamy Aubergine Curry

    One Pot Chicken Stew

    A pot of creamy chicken stew with potatoes, carrots, peas, and herbs.
    One Pot Chicken Stew. Photo credit: xoxobella.

    Tender chicken with flavorful vegetables all come together in one simple pot. This stew is perfect for a quick and hearty meal without much cleanup. A satisfying dish to keep everyone at the table happy.
    Get the Recipe: One Pot Chicken Stew

    Black Bean Quinoa Burger

    Two veggie burgers with lettuce, tomato, and cheese on poppy seed buns sit on a wooden board.
    Black Bean Quinoa Burger. Photo credit: Urban Farmie.

    This burger combines black beans and quinoa for a plant-based patty packed with flavor. Whether in a bun or over greens, it’s a solid choice for meat-free menus. A go-to option when you’re craving something hearty but light.
    Get the Recipe: Black Bean Quinoa Burger

    Spicy Harissa Pasta

    Tofu triangles on stir-fried noodles garnished with cilantro, red chili, and green onion slices.
    Spicy Harissa Pasta. Photo credit: MOON and spoon and yum.

    Bold harissa spices coat the pasta for a dish packed with flavorful heat. Perfect for anyone who enjoys a punchy, no-frills option. A great way to shake up a classic bowl of noodles.
    Get the Recipe: Spicy Harissa Pasta

    Chicken and Sausage Gumbo

    Chicken and Sausage Gumbo. Photo credit: xoxobella.

    A Louisiana favorite, this gumbo combines chicken and sausage for a rich, satisfying one-pot meal. Serve it over rice or enjoy with a hearty slice of bread to soak up the broth. It’s a crowd-pleaser that never disappoints.
    Get the Recipe: Chicken and Sausage Gumbo

    Yellow Tempeh Curry

    Yellow Tempeh Curry. Photo credit: MOON and spoon and yum.

    Tempeh melts into golden goodness with vibrant curry flavors rounding out every bite. Serve it with rice or quinoa for a complete plant-based dinner option. A go-to for fans of bold and balanced vegetarian dishes.
    Get the Recipe: Yellow Tempeh Curry

    Creamy Tuscan Chicken Orzo

    Creamy Tuscan Chicken Orzo. Photo credit: xoxobella.

    Orzo cooked in a luxurious sauce that’s layered with Tuscan-inspired flavors and tender chicken. It’s the ultimate choice for a creamy dinner with minimal effort. Ideal for weekday meals or a quick dinner treat.
    Get the Recipe: Creamy Tuscan Chicken Orzo

    Spicy Baked Tofu Noodles

    Spicy Baked Tofu Noodles. Photo credit: MOON and spoon and yum.

    Tofu takes on an irresistible texture with bold heat and pairs perfectly over a bed of noodles. Balanced flavors make it a great alternative to meat-based dishes. Perfect for quick, satisfying eats after a long day.
    Get the Recipe: Spicy Baked Tofu Noodles

    About Kristen Wood

    Kristen Wood is a writer, photographer, world traveler and cookbook author. Her work has been featured in various publications both online and in print, including Elle, Forbes, NBC, Chicago Sun-Times, Martha Stewart, Food Drink Life, Arizona Highways Magazine, New York Daily News, and more. She is also a syndicated writer for The Associated Press.

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